, wash and cut potatoes into juliennes. Wash and cutcapsicum into dices. Wash tomato, deseed and cut into dices. Peel, wash and grind ginger and garlic to a fine paste. Remove stems, wash and chop green chillie'>

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Category: Acceptance
Word Count: 944

fdgerterter
Method of preparation
Wash and cut brinjals into thick roundels. Peel , wash and cut potatoes into juliennes. Wash and cutcapsicum into dices. Wash tomato, deseed and cut into dices. Peel, wash and grind ginger and garlic to a fine paste. Remove stems, wash and chop green chillie
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